Monday, July 6, 2009
Broad Street Licensing Group in Print
This article by me, Bill Cross, is a succinct accounting of what we have done and and can for restaurant brands looking to grow their reach through the retail grocery aisle.
Excerpted from BSLG's weekly subscription news reader service Food Business News. To subscribe or for information about licensing, contact Broad Street Licensing Group (tel. 973-655-0598)
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